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Food has been one of the major ingredients of history since the beginning of time.
Wars have been fought over farmland, and the search for more and better food has been
a major guiding force in man’s development. Even in our own country where we think of
food as always being on plentiful supply, it was partly the shortage of farmland that started
the great movement west.
The way man has been able to eat has also depended on his ability to store for future
use the food he is able to collect or grow. In today’s modern market when any food of any
season can be had by just picking up a frozen carton or tin can, it is hard to imagine the
time when foods were limited to those that could be stored as they were harvested.
In this “Land of Plenty” with modern methods of preservation and transportation,
people are still interested in their food, especially better ways to prepare it.

Use fresh grown ingredients
whenever possible  

   Gus R. Douglass

(old time recipes)

 

 

 

 

 

 

 

 

 

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